J. Willy’s Public House & Eatery Menu

Fresh hummus topped with olive oil and paprika served with cucumber, Roma tomatoes, feta, Kalamata olives and homemade flatbread.

Rich and creamy cheese dip tossed with spinach, artichoke hearts and sun-dried tomatoes served with tortilla chips and homemade flatbread.

Thick-cut sweet onions hand-dipped in a homemade beer batter topped with Parmesan cheese and served with chipotle ranch dipping sauce.

Jumbo wings pre baked and fried crisp, tossed in your favorite sauce. Traditional Buffalo, hot Buffalo, Asian Zing or honey BBQ. Served with veggies and homemade blue cheese.

Slow-roasted pulled pork tossed in house BBQ sauce and a cheddar and mozzarella cheese blend in a large flour tortilla served with sour cream, guacamole and pico de gallo.

Served with hot marinara dipping sauce.

Rich Swiss cheese, garlic and white wine fondue served with cubed sourdough bread, dark rye bread, kielbasa sausage and sliced pear.

Homemade grilled crostini bread topped with seared flat iron steak strips, baby greens, a fresh Roma tomato basil balsamic relish and finished with a sweet balsamic reduction.

Long cut onion petals in house made beer batter topped with Parmesan cheese and a chipotle ranch dipping sauce.

Fresh fried chicken wings tossed in your favorite sauce. Medium Buffalo, hot Buffalo, BBQ sauce, Asian sensation or hot garlic.

Roasted garlic cloves in olive oil with fresh baked flatbread and rich spreadable cambazola cheese.

Flash fried to crispy perfection, tossed in a sweet and spicy Asian glaze, served with ponzu for dipping.

Grilled Mahi Mahi wrapped in soft corn tortillas with our house guacamole cream sauce, cabbage, cilantro, lime and pineapple-mango salsa.

Prawns sauteed in white wine, butter, fresh garlic, herbs and Cajun spices. Served with grilled homemade crostini.

Four fried potato skins filled with cheddar cheese, bacon, green onions and sour cream. Served with homemade chiotle ranch dipping sauce.

One pound of mussels steamed with fresh garlic, white wine, fresh herbs and crostinis for dipping.

Fresh fried chicken wings tossed in your favorite sauce: Honey BBQ, Asian Sensation, Hot Garlic or Traditional Buffalo (Hot or Medium).

Fresh fried chicken wings tossed in your favorite sauce: Honey BBQ, Asian Sensation, Hot Garlic or Traditional Buffalo (Hot or Medium).

Willapa Bay oysters served in a shot glass with cocktail sauce, lemon and horseradish.

Flash fried brussels sprouts with bacon, walnuts, goat cheese and a balsamic drizzle.

Iceberg and romaine tossed with carrots and red cabbage topped with cheddar cheese, mushrooms, red onion, and croutons. Served with your choice of dressing.

Fresh cut romaine tossed in homemade Caesar dressing and topped with Parmesan and Asiago cheese and croutons.

Fresh mozzarella, Roma tomatoes, basil, and field greens topped with olive oil and a sweet balsamic reduction.

Mixed baby field greens with walnuts and pear tossed in a raspberry vinaigrette dressing and topped with goat cheese.

Tomato sauce with fresh mozzarella topped with a shredded cheddar and mozzarella mix.

Tomato sauce with fresh mozzarella and loaded with a heavy pepperoni topping.

Tomato sauce, fresh mozzarella, Canadian bacon and pineapple.

Tomato sauce, fresh mozzarella, pepperoni, ground beef, green bell peppers, red onion, mushrooms and black olives.

Tomato sauce, fresh mozzarella, garlic, Parmesan, fresh Roma tomatoes and fresh chopped basil.

Tomato sauce, fresh mozzarella, salami, pepperoni, Italian sausage, black olives and mushrooms.

Tomato sauce, fresh mozzarella, salami, canadian bacon, pepperoni, Italian sausage and red onion.

Tomato sauce, fresh mozzarella, Canadian bacon, pepperoni, pineapple and topped with shredded cheddar.

Tomato sauce, fresh mozzarella, red chili flakes, fire-roasted jalapenos, pepperoni, Italian sausage and fresh Roma tomatoes.

Comes with choice of tomato, pesto, or creamy garlic sauce with fresh mozzarella, spinach, mushrooms, red onion, artichoke hearts, sun-dried tomatoes and feta.

Olive oil base with fresh mozzarella, steak and lamb, Kalamata olives, fresh cucumber, fresh Roma tomatoes and tzatziki dipping sauce.

Olive oil base, fresh mozzarella and our signature mac and cheese topped with extra cheddar.

Comes with choice of tomato or pesto sauce with fresh mozzarella, spinach, garlic, sun-dried tomatoes, goat cheese, chicken and fresh basil.

Olive oil base with fresh mozzarella, caramelized onion, pears, Gorgonzola, fontina, and toasted walnuts. Topped with fresh field baby greens tossed in a homemade balsamic-blue cheese dressing.

BBQ sauce base, fresh mozzarella, slow-roasted pulled pork, red onion, cheddar, and pineapple.

Creamy garlic sauce, spinach, fresh mozzarella, shredded chicken, mushrooms, red onion, garlic and artichoke hearts.

Creamy garlic sauce, fresh mozzarella, shredden chicken, canadian bacon, swiss cheese and fresh basil.

Creamy garlic sauce. fresh mozzarella, Italian sausage, portabella mushrooms and topped with fontina cheese.

Tender thin sliced grilled steak topped with Swiss cheese on a fresh hoagie roll with au jus for dipping. Add extras for an additional charge.

Marinated grilled chicken breast served on a soft ciabatta with mayo, honey mustard, lettuce, tomato and avocado.

Hot pita filled with steak and lamb, lettuce, red onion, Roma tomato, cucumber, feta, and tzatziki.

Bacon, lettuce, tomato and avocado on grilled sourdough.

A triple stacked classic with ham, turkey, bacon, lettuce, tomato, cheddar and mayo on grilled sourdough.

A large flour tortilla loaded with hummus, Roma tomato, cucumber, red onion, spinach, and feta.

Grilled white onion, green bell pepper and tender steak topped with provolone cheese and loaded into a fresh hoagie roll. Add extras for an additional charge.

Slow-roasted pulled pork tossed in house BBQ sauce on a soft ciabatta roll accompanied by a side of coleslaw.

Roasted tender corned beef, sauerkraut, Swiss and Thousand Island dressing on toasted marble rye.

Crispy fried hand-breaded chicken strips chopped and tossed in Buffalo sauce with romaine, tomato, blue cheese and cheddar wrapped in a large grilled flour tortilla.

Grilled chicken topped with provolone cheese, bacon and pesto ranch served on a toasted ciabatta with mayo, lettuce and tomato.

Grilled chicken breast topped with cheddar cheese, bacon and BBQ sauce served on a toasted ciabatta with mayo, lettuce and tomato.

3 large homemade meatballs stuffed into a hoagie style roll, topped with marinara and mozzarella cheese. Baked to perfection and finished with Parmesan.

This Classic is served hot on a soft ciabatta roll spread with mayo and stacked tall with turkey, Canadian bacon, lettuce, tomato, cheddar and bacon.

Grilled ciabatta roll, thick cut meatloaf, melted cheddar cheese, mayo, lettuce, and tomato with ketchup and crispy fried onions.

For the lighter appetite we offer four of our sandwiches in a half sized portion paired with a cup of soup, house salad, field greens and pear or Ceaser salad.

Grilled chicken with romaine lettuce, diced Roma tomatoes asiago cheese and Parmesan tossed with our homeade Caesar dressing.

Thin sliced tender steak sauteed with green peppers and sweet white onion. Topped with housemade cheese sauce.

Grilled chicken breast, fresh Mozzarella, Roma tomato, Arugula and fresh basil on a toasted soft ciabatta roll spread with garlic Aioli and topped with a sweet balsamic reduction.

Served on sourdough bread with a garlic Aioli spread. This gourmet styled grilled cheese is filled with roasted red bell pepper, sweet caramelized onion, and hearty strips of grilled Portabella mushroom and a whole lot of brie.

Pepperoni, Salami, Turkey, Canadian Bacon,cheddar, Pepper-jack, Pepperonchini, pickles, tomato, arugula, red pepper Aioli, and mayonnaise on a toasted hoagie style roll.

Offered grilled or golden fried in our house beer batter. Served on a toasted ciabatta roll with tartar sauce, lettuce, tomato and red onion.

A cold delight on a soft ciabatta with garlic aioli, house roasted turkey, fresh mozzarella, green leaf lettuce, tomato and sliced fresh avocado.

Built on homemade rustic Italian style baguette grilled and brushed with herbs and olive oil. This creation is filled with prosciutto, fresh mozzarella, field greens,roasted red bell pepper and fresh basil.

Our perfectly season and grilled chicken breast with pesto and mayonnaise, provolone cheese, lettuce, tomato and red onion. Served on a soft ciabatta

Perfectly seasoned and grilled to perfection. Served with a house vegetable medley and garlic mashed potatoes. Add extras for an additional charge.

Tender sliced chicken breast and thick cut portabella strips, sauteed in a Marsala wine sauce with fresh garlic and a touch of cream. Served over garlic mashed potatoes and our house vegetable medley.

A house specialty! 2 thick cuts of homemade meatloaf served over garlic mashed potatoes with our sauteed vegetable medley and topped with a tomato gravy and crispy fried onion strings.

Spaghetti noodles tossed in marinara with 3 large homemade meatballs. Add extra meatball for an additional charge.

Penne pasta sauteed with olive oil, garlic, mushrooms, tomatoes and white wine. Tossed in our spicy vodka marinara and a touch of cream. Finished with fresh spinach leaves and Parmesan cheese. Add protein for an additional charge.

An 8 oz. wild Alaskan salmon filet perfectly seasoned and grilled. Served with cilantro lime dipping sauce, sauteed vegetable medley and roasted rosemary redskin potatoes.

3 grilled mahi mahi tacos served on soft corn tortillas with cilantro lime sour cream, cabbage, pico de gallo, and guacamole. Served with tortilla chips and homemade salsa verde.

Our signature creamy, 3 cheese macaroni topped with cheddar cheese and a crispy topping. Add extras for an additional charge.

Italian sausage, red peppers, red onions, garlic, spinach, fresh herbs, Marsala wine in a creamy sauce, topped with mozzarella cheese.

3 large fresh-cut, hand-breaded chicken breast strips fried to a golden brown and served with coleslaw, your choice from any of our many potato options and ranch for dipping.

Your choice of mahi mahi or salmon, hand cut and dipped in our house beer batter and fried to crispy golden brown. Served with coleslaw, tartar sauce and your choice of any of our potato sides.

Fettucine tossed in a rich and creamy cambozola cheese and white wine Alfredo sauce with broccoli, red onion and red bell pepper. Add protein for an additional charge.

Tenderized sauteed chicken breast tossed with fettucine in a white wine cream sauce with garlic, broccoli, red bell pepper and red onion.

Fresh roasted turkey breast served with garlic mashed potatoes or rosemary redskin potatoes, our house vegetable medley, then topped with brown gravy. Accompanied with homemade cranberry relish.

Italian Sausage, red bell pepper, red onion, spinach and penne pasta sauteed in a rich marsala cream sauce and finished with a broiled mozzarella topping.

Sauteed Italian sausage, black olives, mushrooms and caramelized onions tossed with spaghetti in a robust creamy tomato sauce and topped with shaved asiago cheese.

3 large chicken breast tenders hand-breaded, golden fried and served with choice of ranch, BBQ, or honey mustard.

3 mahi filets fresh cut and battered to order in a homemade beer batter and served with homemade tartar sauce.

Thin Sliced tenderized lightly breaded chicken breast sauteed in a white wine butter sauce with lemon and capers tossed with broccoli and spaghetti noodles.

22 oz. Soda